£5.50
Title: Around Britain Dairy Cookbook
Author: Emily Davenport (Editor)
Publisher: Eaglemoss Consumer Publications Ltd
Publication Date: c2006
Format: Hardback
Condition: Covers are in a very good condition. Clean glossy pages which are fully illustrated throughout.
Book measures: 27cm x 19.5cm with 192 pages
1 in stock
This charming collection celebrates the rich heritage of British dairy farming, gathering traditional recipes from every corner of the country. From rich Cornish clotted cream to savory Welsh rarebit and Scottish crowdie, the book highlights how local landscapes shaped regional flavors. Beyond simple instructions, it serves as a culinary map of Britain, offering readers a taste of rural history and the enduring importance of fresh, farm-produced ingredients in the traditional British kitchen.
| Weight | 1.250 kg |
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