£6.00
Title: Harrods Cookery Book
Author: Marilyn Aslani
Publisher: GUild Publishing
Publication Date: c1985 First Edition
Format: Hardback
Condition: Covers have some fading to the top edge and some light indentations. The dust jacket is slightly rippled to the edges. Pages are clean and mark free with illustrations throughout.
Book measures: 29cm x 22cm with 256 pages
1 in stock
Marilyn Aslani’s Harrods Cookery Book brings the prestige of the world’s most famous department store into the home kitchen. This elegant collection showcases sophisticated recipes that mirror the high standards of the Harrods food halls, ranging from classic British roasts to international gourmet dishes. With a focus on premium ingredients and refined presentation, Aslani provides clear instructions for recreating luxury dining, making it an essential guide for those hosting formal dinners or seeking culinary excellence.
| Weight | 2.00 kg |
|---|
